I dont think they have made them yet. Fresh ginger flavour crisps, they would have a fresh unripened fruit zingy flavour. I would like them because I spent thee years at university studing the flavour component in the ginger plant.
Can I have two?
I like ready salted, but specifically Seabrooks crisps (they’re generally available in northern England, but rarer elsewhere).
Also a little plug for sea salt and white wine vinegar flavour from Yorkshire Crisps (http://www.yorkshire-crisps.co.uk)
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